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Should disposable chopsticks be banned in China?

Date Submitted: 12/19/2004 13:21:33
Category: / Society & Culture / Environment
Length: 7 pages (1945 words)
Introduction Today, if you travel to Southeast Asian countries such as Japan, Korea, Vietnam and China, you will notice that most of the people are using chopsticks as their common utensils. Chopsticks are two sticks of wood, usually 20 cm long that both sticks are moved together in your hand as you pick up a morsel. The Chinese were the inventors of chopsticks. The chopstick manufactures tried to create various form of chopsticks in order to …
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…ELBP J, 13/06/02 Li, Y. (2001), "Promising Future for Wooden Chopsticks", (URL: http://www.chinaproducts.com), [Assessed: 5/16/02] Murphy, D. (2001), "To heal a barren land", Far Eastern Economic Review. 164, 28: 30-34 Neff, J. (2000), "It's not trendy being green", Advertising age. 71,15: 16-18 Whitaker, M. (2001), "China's Chopsticks Crusade", Drive Against Disposables Feeds Environmental Movement. The Washington Post Xu, X. (2000), " Shanghai promotes green sale", China Daily. New York Yang, L. (2001), "Look into the next five years", (URL: http://www.google.com), [Assessed: 5/29/02]
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